Step into the vibrant atmosphere of Cyan Bar & Lounge and dig into a menu built for good times. From crispy bar snacks and nibbles to shareable platters and hearty pub-style mains, our food is made for savouring, sharing and enjoying with the people you actually want to spend time with.
We’re not trying to reinvent the wheel — we’re just doing comfort food really, really well. Think crowd-pleasing classics with rotating specials thrown in to keep things interesting. Whether you’re here for a quick snack between drinks or a full sit-down meal, there’s something on the menu that’s going to hit the spot.
We know groups are never simple. That’s why our menu is built to cover all bases — with vegetarian options, gluten-friendly choices, and kid-friendly meals, so nobody gets left out and everyone leaves happy.
From the first round of share plates to the last bite of something indulgent, the food at Cyan is designed to keep the night going. Order a little, order a lot — we’re not judging.
Great food deserves great drinks, and we’ve got both sorted. Pair your meal with an expertly mixed cocktail, a cold local beer, or a glass from our rotating wine list.
Whether it’s a casual midweek catch-up, a birthday celebration, a date night, or just a spontaneous good time — Cyan Bar in Mentone has the food, the drinks, and the atmosphere to make it a night worth repeating.
Come hungry. Leave happy.
If you’re searching for a bar and restaurant in Mentone or looking for a great feed near Mordialloc or the Bayside area, Cyan Bar & Lounge is worth the trip. We’re a short drive from Mordialloc, Parkdale, Cheltenham and across the Bayside suburbs — and the food is reason enough to make the journey.
Eat in, order online, or book a table and make a night of it. We’ll take care of the rest.
A gluten-free alternative to the classic mix.
A classic barsnack mix of nuts or pretzels.
For those with a sugar craving.
Crispy golden fries with Himalayan salt, served with tomato sauce (GF, Veg)
Three tomato, basil and bocconcini skewers, drizzled with extra-virgin olive oil and salt. (GF, Veg)
House-made crumbed and seasoned cauliflower bites, served with gluten-free garlic aioli or mayo.
3 x 35g handmade arancini balls, served with garlic aioli. Flavours vary — ask staff what’s on offer. We source our Gluten Free and FODMAP from Arancini Free 4 All.
A rotating selection of dips crafted in-house, served with a choice of either crackers or toasted bread, Gluten-free bread or Gluten-free corn chips. (GF, DF, Veg)
3 x 35g handmade bacon, cheese and potato croquettes, served with garlic aioli.
Three jalapeno poppers filled with cheese and coated in nacho breadcrumbs baked to perfection. Served with aioli. (GF, Veg)
Three bite-sized sausage rolls in flaky pastry, filled with our seasoned sausage blend, baked fresh and served with tomato relish.
Three bite-sized Mediterranean-style sausages, fried in balsamic glaze. (GF, DF)
Three house-made crumbed & seasoned fried tenders served with garlic aioli.
Corn chips topped with melted cheese, beans & jalapeños. Served with sides of salsa, sour cream and guacamole. Add beef: $4/$7 Vegan cheese add: Small +$3 / Large +$5
Crispy corn chips layered with melted cheese, beans and jalapeños, loaded with taco-seasoned beef mince. Served with salsa, sour cream and guacamole.
Lightly dusted in cornflour for a delicate crisp, seasoned with Himalayan salt and cracked pepper, served with garlic aioli.
Juicy Angus beef patty on a toasted bun with cheese, tomato, lettuce, onion, guacamole and house burger sauce. Served with hot chips and sauce.
Crispy double chicken breast schnitzel, topped with house-made Napoli sauce, ham and melted mozzarella. Served with salad and chips.
Double chicken breast schnitzel topped with BBQ sauce, bacon, egg and melted mozzarella. Served with salad and chips.
Double chicken breast schnitzel topped with house-made Napoli sauce, ham, pineapple and melted mozzarella. Served with salad and chips.
Double chicken breast schnitzel topped with salsa, crushed corn chips, melted cheese, sour cream, guacamole and jalapeños. Served with salad and chips.
Double chicken breast schnitzel topped with fresh tomato, basil and bocconcini, finished with balsamic drizzle and a touch of sea salt.
Crispy double chicken breast schnitzel, served with salad and chips.
House-made crumbed and seasoned eggplant slice, topped with Napoli sauce and mozzarella cheese. Served with salad and chips. Vegan cheese add: +$3
House-made vanilla cookie dough, studded with milk chocolate chips. GF option — $4
3 small cookie sandwiches made with our house-made vanilla and milk chocolate chip cookies, filled with creamy vanilla ice cream. GF option — $13
Two scoops of creamy vanilla ice cream, topped with sprinkles. GF / VG option — $8
Warm house-made sticky date pudding, topped with rich butterscotch sauce and served with a scoop of creamy vanilla ice cream. GF / VG option — $15
We get it. Sometimes you want something delicious on your plate without having to leave the house.
That’s why we’ve made our menu conveniently available to order online at Uber Eats for local fans of our food.
Simply choose your favourite meals and drinks from the Cyan Bar & Lounge online ordering menu on Uber Eats, and select delivery or pick-up.
